recipes
(January 24, 2010)
Spread the love with Conversation Heart Brownies, a delicious romantic treat. Heart-shaped Duncan Hines Double Fudge Brownies with luscious chocolate and vanilla frosting are sure to create some passion. Ingredients: * 1 pkg Duncan Hines® Chocolate Lover’s®
(December 18, 2009)
Apple Baked Christmas Ham Ingredients: 1 large pre-cooked holiday ham 5 cups apple juice 1/4 teaspoon ground cloves 1/2 light brown sugar 1/4 cup water Directions: Preheat oven to 325 degrees. Clean ham and remove skin. Place
(October 18, 2009)
A few of our favorite Halloween Recipes.. Caramel Apples, Cider, Party Mixes, Cakes Cookies and more! Caramel Apples Ingredients: 6 apples 1 (14 ounce) package individually wrapped caramels 2 tablespoons milk Directions: Lightly butter a baking
(September 25, 2009)
Your busy mom lifestyle dictates quick get-on-the table meals, but how do you prepare and cook a delicious meal at the end of your busy day when you are simply out of time and energy? It’s simple!
(September 11, 2009)
The holidays are just around the corner and for most of us, that means lots of cooking, baking, shopping, dinners and visits from friends and family. My favorite part of the holiday season is seeing my family
(July 7, 2009)
Long before Martha Stewart began teaching us to “pretty up” our food, my paternal grandmother was making art of antipasti. Before she taught me recipes, her early assignments had me arranging platters of Italian appetizers. I
(June 30, 2009)
Wilton is well known for their great party supplies, design and more and their soon to be out 2010 Yearbook of Cake Decorating will not disappoint you, that’s for sure! I recently had the chance to review
(June 30, 2009)
Millennium Park During the summer, I usually look for affordable, family friendly activities. That way, we can enjoy numerous activities through out the year. The youngest likes to run around, dance, clap, and listen to music. My
(April 10, 2009)
“Eden Organic is the oldest natural food company in North America, and the largest independent manufacturer of ‘dry grocery’ organic foods. We have put down deep roots at our headquarters in Clinton, Michigan, about 20 miles southwest
(March 29, 2009)
Stolen Moments Cooking is hosting the Virtual Great American Bake Sale. Mom Fuse is joining in to support this great cause and we invite you to do the same! From now until April 5th you can submit
(March 23, 2009)
Laura’s Lean Beef is the largest lean, natural beef company in the country, available in more than 6,500 grocery stores in 47 states. The company was started by Laura Freeman in the mid-1980’s while she was
(March 9, 2009)
INGREDIENTS 6 skinless, boneless chicken breast halves 1 (10.75 ounce) can condensed cream of chicken soup 1 cup milk 4 ounces sliced ham 4 ounces sliced Swiss cheese 1 (8 ounce) package herbed dry bread stuffing
(March 7, 2009)
Ingredients 3 pounds boneless lamb shoulder, trimmed and cut into 1-inch pieces 1 1/2 tablespoons minced fresh parsley leaves 1 teaspoon dried thyme, crumbled 6 cups chicken broth 3 pounds boiling potatoes, peeled and quartered
(February 23, 2009)
Homemade Marshmallow from Serendipity Sundaes Ingredients (makes 80 small marshmallows) Oil for greasing the pan and the knife or pizza cutter 1 cup confectioner’ sugar plus extra for dusting 1 3/4
(February 14, 2009)
One of our newest “Mommy Reviewers”, Elizabeth, from A Nut in a Nutshell recently had the chance to try out a few new products from the King Arthur Flour’s new Spring catalog. Silicone Heart Mini Bakers
(January 22, 2009)
Here’s what Mom Fuse “Mommy Reviewer”, Gina from The Clan McLeod, had to say about her GLEE Gum Candy Kit experience…. We have had an absolute blast with the products I am about to tell
(January 7, 2009)
I thought I would begin putting together a recipe book for my little sister of my Cuban recipes, each time I make a meal I’d snap a few pictures, and then compile them into a book for
(December 23, 2008)
With my MIL away in Puerto Rico for the holidays I finally had a chance to do some snooping around in her kitchen and hoard some of her recipes to share with a few close friends, lol.
(December 14, 2008)
This super easy recipe turns out perfect every time I make it-and the leftovers are even yummier then the original dinner! If you wish to add veggies to your roast, add them at the start of the
(December 2, 2008)
THIS is why I love the holidays! All these yummy recipes start popping up, ones you would never think of making any other time of the year. This one is from Emeril…so you know it has
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